Turkey Sliders
Cook Time: 10 minutes Temp: 199 ̊C
Ingredients:
1 pound ground turkey2 slices colby jack cheese, cut in half
4 mini rolls
1⁄2 teaspoon granulated garlic powder
1⁄2 teaspoon salt
1⁄2 teaspoon pepper
1⁄2 teaspoon pepper
Directions:
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Press “TEMP”, set temperature at 199 ̊C and press “ON/OFF”, then the fryer will enter preheating.
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Form ground turkey into 4 (4-ounce) patties and season with salt, pepper and garlic.
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Once ready, add burgers to Fry Pan Basket and cook. Halfway through to flip the tenders to ensure they are evenly cooked.
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Open Air Fryer and top each burger with cheese.
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Set cooking time at 1 minute, press “ON/OFF” and cook burgers until cheese has melted.
