Sous Vide Multi-Cooker
Sous Vide Multi-Cooker
Sous Vide Multi-Cooker
Sous Vide Multi-Cooker
Sous Vide Multi-Cooker
Sous Vide Multi-Cooker
Sous Vide Multi-Cooker

Sous Vide Multi-Cooker

BM-SVP5560

Click image to download the RECIPE BOOK

Please call or visit any S&R stores for stock availability or to purchase this item.

Follow our Everyday Chef by Baumann Living on fb and get access to step-by-step recipes and cooking videos by guest chefs at https://www.facebook.com/everydaychef.baumann

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For more videos, click here

The Baumann Living Sous Vide Multi-Cooker: 100% Perfection with Zero Effort


Picture this: Cooking food perfectly, locking in flavor and nutrients, without risk of burning or undercooking - and you don’t even have to be around while it’s happening. Too good to be true?

It’s entirely possible; in fact it could be your default mode of cooking every day if you wanted, thanks to the Baumann Living Sous Vide Multi-Cooker.

Once a method monopolized by professional chefs, sous vide - French for “under vacuum” - is a way to cook vacuum-sealed food in a water bath of consistent, precise temperature. Food will never be under- or over-cooked because the temperature is low and controlled. Nor will it lose any volume, the way vegetables lose water when boiled, or meat loses healthy fats when fried. It won’t be contaminated by oil, or diluted by water, so all the natural flavors are sealed in for your consumption.

The Sous Vide Multi-Cooker is an all-in-one pot that does away with pesky tubs or plastic containers. It features 8 cooking modes that automatically calculates the best temperature and cooking time for sautéeing, slow cooking, boiling, steaming, or even cooking rice or preparing yogurt. Simply select a mode, walk away, and come back when it’s done. Cleaning is just as easy, thanks to the nonstick inner cooking pot and stainless steel housing. Start creating mouthwatering dishes like a pro effortlessly today!

Features & Benefits

  • 6 liter cooking capacity
  • 8 cooking modes including Sous Vide, Sauté, Slow Cook, White Rice, Brown Rice, Boil/Steam, Yogurt and Custom, for endless meal options
  • Sous vide allows you to easily cook meats to the perfect level of doneness every time
  • Top-mounted precision temperature probe automatically drops down in sous vide mode to take the water temperature directly & accurately
  • Bottom-wide band temperature probe controls cooking over a wide range of temperatures
  • Digital LCD display with easy to use controls
  • Nonstick inner cooking pot and stainless steel housing make cleaning up a breeze

    Accessories Included:
    1 x Sous Vide Rack
    1 x Measuring Cup
    1 x Rice Paddle

     

    Model No.
    BM-SVP5560
    Rated Voltage: 
    220-240V
    Frequency
    60Hz
    Power
    1200W
    Gross Weight:
    5.2 kg
    Net Weight:
    4.2 kg
    Item Dimensions:
    37L x 33.5W x 30H cm
    Packaging Dimensions: 40.8 x 37.8 x 31.2 cm
    Download User Manual here

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