Digital Air Fryer - Curry Calamari

Admin Baumann •
Digital Air Fryer - Curry Calamari

Curry Calamari

Cook: 8-10 minutes Temp: 199 ̊C


16 ounces Raw, Boneless Squid
1⁄2 cup cornstarch
1⁄4 cup olive oil
1⁄2 teaspoon paprika
1⁄2 teaspoon curry powder
1 cup water
Non-stick cooking spray


    1. Cut squid into rings.

  1. Combine all remaining ingredients and whisk together until smooth.

  2. Add squid to cornstarch mixture and stir to coat.

  3. Press “TEMP”, set temperature at 199 ̊C and press “ON/OFF”, then the fryer will enter preheating.

  4. Spray Fry Pan Basket with non-stick spray and add one third of the squid to Fry Pan Basket. And set cooking time at 8-10 minutes. Press “ON/OFF”.

  5. Cook squid, halfway through to flip the calamari to ensure they are evenly cooked.

  6. Repeat steps 5-6 for remaining batches.

Home And Kitchen Appliances

Tylr doesn’t just produce it innovates. It creates high-functionality products that fit a modern lifestyle in amazingly better ways. Each carefully developed feature makes task effortless.

Continue to TYLR website

Kitchen Tools and Appliances

For sheer pleasure of cooking. Baumann Living Kitchenware and Appliances are designed to intuit the needs of the home chef - practicality, simplicity, versati.

Continue to BAUMANN LIVING ASIA website

Continue to BAUMANN LIVING US website

Welcome to Baumann

Forgot your password? Create Account